Hello, all! I apologize for the whole “no-post” thing last Monday; the social construct of time (wink) got the best of me. I hope y’all had great weeks, though!
First off, I’m thrilled to let ya’ll know that the second issue of the feminist, vegan, intersectional zine known as Project Intersect will be hot off the presses in early September, and I’ll have an edited version of my piece on veganism & consumerism published alongside a diverse array of critiques of structures of oppression. I’m honored and humbled to have my work included alongside so many other writer-activists. Check out this Facebook post to see the full list of contributors. Huge shout-out to Jacqueline Morr and Ashley Jo Maier for editing the issue. Be sure to follow Project Intersect to get your hands on their first two issues!
Second, I wanted to talk a bit about why I don’t share very many animal/vegan-related articles on Chickpeas & Change’s various media outlets. If you follow the Chickpeas & Change Facebook and Twitter accounts, you’ll notice that not much stuff about animal agriculture, vivisection, wildlife, cute animal videos, etc. pops up in there. My reasoning for this is twofold:
1.) Most articles from the progressive news sources I follow tend to condemn large-scale animal agriculture for its detrimental impact on the environment, as well as its violent treatment of non-human animals. Great! However, I’m kind of sick of perpetuating the narrative that we need to include non-human animals in our realm of moral consideration only because the method in which we exploit them for food contributes hugely to environmental devastation, and/or because they’re suffering from unbelievable violence.
Implicit in these narratives is the belief that, if we can figure out an environmentally sustainable, “humane” method by which to violate the bodies of non-human animals for our own gustatory pleasure, then we humans have every right to use those bodies as we see fit. And that belief is inherently speciesist, as it depends upon the assumption that non-human animals exist purely for human use.
So, because there isn’t much media out there written from an anti-speciesist perspective, and because I’m continually striving in my activism to challenge the discrepancies between veganism and anti-speciesism, I don’t share much about animals and veganism. That stuff is written on my own blog, and from the pens of fellow radical anti-speciesist activists.
2.) As a proponent of veganism with racial, class, and ability privilege, I feel it necessary in my activism to emphasize my solidarity with those who do not live with such privileges. I aim to work against the mainstream, consumerist face of veganism that remains ignorant of systems of oppression beyond the exploitation of non-human animals. As such, the vast majority of the articles I share report on/discuss such issues as Black Lives Matter, Israel and Palestine, queer organizing, gender liberation, body acceptance, anti-capitalism, and the like. I do this in the hopes that my audience — many of whom are attracted to my blog for the vegan recipes and from my position as Media Coordinator for Our Hen House — will begin/continue to understand veganism as merely a logical extension of anti-speciesism, which in turn is a necessary aspect of collective liberation for all beings.
Soooo…yeah! I’m sorry if you’ve been confused as to the small amount of animal/vegan-related articles shared on my social media outlets, and I hope my reasoning makes sense. I would love for y’all to send me any articles that you think promote an anti-speciesist perspective, and I’d be happy to share them on the C&C pages.
In solidarity, Ali.