Vegan Chews & Progressive News {3-27-15}

Chickpeas & Changes’s “Vegan Chews & Progressive News” series strives to promote artful vegan food and progressive discussion of social issues—both of which I view as necessary in fostering a society that prioritizes the well-being of all creatures (not just the rich, white, or human) over the continuous striving for profit/resource accumulation.

Wowza, it’s already the 42nd edition of Vegan Chews & Progressive News (# NewsandChews)?!?!? We’re getting up there, folks. And for good reason, because I really can’t stop myself from sharing all of the hearty breakfast sandwiches, refreshing smoothies, and tempeh-loaded yumminess out there on the vegan blogosphere. And of course, how could I let important stories about U.S.-Israel relations, white male dominance in philosophy, subversive reporting on Africa, or radical vegan scholarship fall by the wayside? Nope, we’re going to have to keep going, waaay beyond 42…

Favorite Newly Published Recipe


Breakfast Sandwiches with Chickpea Patties & Cholula Cashew Cheese
Via Oh My Veggies

Photo via Kiersten at Oh My Veggies.

Photo via Kiersten at Oh My Veggies.

I get pretty enthusiastic about making chickpea-based dishes reminiscent of the texture and flavor of chicken’ eggs (but without all of the exploitation of female reproductive organs and whatnot), and I recently became an aspiring hot sauce aficionado…so this sandwich pretty much covers all the bases.


Fennel Smoothie
Via Vegan Miam

Photo via Rika at Vegan Miam.

Photo via Rika at Vegan Miam.

The humble (and under-appreciated, in my book) fennel is right up there with the parsnip on the pedestal of my favorite veggies, so when you throw the crisp, anise-flavored green bulb into a blender with some pineapple and coconut water, well. You’ve made one blogger quite happy.

Best Recipe I Made This Week

Cajun Tempeh Sloppy Joes
Via Connoisseurus Veg

Photo via Alissa Saenz.

Photo via Alissa Saenz.

Hellloooooo tons of flavor! For serious, though, the pita pocket into which I stuffed this brilliant tempeh concoction was bursting with succulent, tomato-ey, smoky deliciousness (and it was also bursting because I may or may not have crammed too much tempeh in there, but whatevs). This one is an easy and quick hit.

Must-Read Article(s)

Is Obama really going to get tough with Israel?
By Ali Abunimah at Electronic Intifada

Photo via Pete Souza.

Photo via Pete Souza.

In the wake of Israeli Prime Minister Benjamin Netanyahu’s recent re-election and his disavowal of a two-state solution, the Obama administration has been claiming that they’re finally going to start taking action against Israel‘s racist, genocidal policies and practices. Sounds great, yeah? Well, there’s always a catch when it comes to American politics, isn’t there? In this article, journalist Ali Abunimah explains why we need to take a critical eye on Obama’s promises with regards to Israel.

Philosophy has to be about more than white men
By Minna Salami at The Guardian

 Aztec thinking was all but erased from history after their defeat by the Spanish. Photograph via Archivo Iconografico/Corbis.

Aztec thinking was all but erased from history after their defeat by the Spanish. Photo via Archivo Iconografico/Corbis.

I really couldn’t resist sharing this second article with ya’ll today, especially because this semester I’ve found myself in a philosophy course overrun with white men who really need to do some serious privilege-checking (like let SOMEONE else speak, bros!!!). Anywho, this article by Minna Salami does an awesome job of explaining the dominance of white men within the philosophic discipline, as well as why it’s so important to look to the forgotten philosophic voices.

Favorite Podcast Episode or Video

Africa is a Radio
Via Africa is a Country

Photo via Africa is a Country.

Photo via Africa is a Country.

I only recently found out about this tongue-in-cheek blog, which challenges dominant conceptions of Africa and its people within Western media sources. Needless to say, I’ve become a huge fan of the blog’s work, not least because of its monthly podcast hosted by DJ and contributing editor Chief Boima. Give him a listen.

Book Recommendation

The Vegan Body Project: Food, Animals, and Gender in the Age of Terror
By Laura Wright

Photo via University of Georgia Press.

Photo via University of Georgia Press.

This Fall season cannot come fast enough, since it means the release of this long-awaited anthology by Laura Wright. Featuring pieces by Carol J. Adams, Justin Van Kleeck of the Triangle Chance for All microsanctuary (whom I recently interviewed on the blog), Jacqueline Morr of Project Intersect, Greta Gaard, and others, The Vegan Studies Project “combin[es] personal narratives and gender studies with eco-feminism and pop culture […] [to] offer a brilliant analysis of the status of vegans and veganism on America’s cultural landscape” (qtd. Hal Herzog). SO EXCITED.

In solidarity, Ali.

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